Hotel Cleaning

Daily kitchen cleaning is carried out to remove grease, debris and daily carbon deposits. Equipment is kept in a clean condition to maintain food hygiene and avoid expensive deep cleans.

Work is usually carried out at night and is managed by our dedicated night management team. We also provide day time kitchen porters to carry out pot washing, plate washing and daily kitchen maintenance cleaning duties.

Front of House cleaning services include highest quality cleaning of receptions, lobbies, conference areas, restaurants, bars, lifts and stairs.

Usually carried out at night, we have a dedicated night management team to supervise and monitor the quality, efficiency and effectiveness of the cleaning staff.

Our Commitment

• We will deal promptly with all service issues that may arise
• Our cleaning staff will be trained, uniformed & screened
• The quality of the service will meet the specification you have agreed
• We will meet all Health & Safety and Environmental obligations
• We will offer a rapid response and problem solving service

Operating Polices

All employees of the company are made aware of the Company’s policies and their own responsibilities to make a commitment to the policies.

• Quality ISO 9001:2000
• Corporate Social Responsibility Policy
• Equal Opportunities
• Transfer of Undertakings
• BS EN 14001:2004 Environmental Management System
• BS EN ISO 18001:2007 Occupational Health & Safety Management System (OHSAS)